French Cuisine Restaurant

France is known internationally for its cuisine and the use of fresh, high quality ingredients that make for delicious and enticing meals. The use of herbs, red wine, healthy cheeses, and fine cuts of meat combine to form meals with complex flavors that are high in vitamins, fiber and many other health benefits. With such a wonderful reputation for tantalizing the palates of both gourmets and picky eaters alike, French cuisine is beloved across the globe. If you're considering adventuring into the world of traditional French cuisine , here are 10 classic French dishes you must try at least once. Foie Gras Fattened duck or goose liver that is commonly served whole or as a pâté. Croque Monsieur A traditional French ham and cheese sandwich. Crêpe A very thin, pancake-like pastry that is prepared either sweet or savory. Great for a filling meal or a dessert. Beef Tartare Raw ground beef seasoned with traditional French spices, onions, capers, Worcest

French Mediterranean cuisine is as delectable as the region it comes from. Spending an afternoon on the southern coast of France, you would experience the aromas and tastes of local grilled fish, topped with a rainbow of fresh tomatoes, olives, truffles, and herbs that bring the dishes to life. The distinctive features of Mediterranean cuisine are its fresh quality and unique combination of flavors, such as feta and basil, almond and lime, and orange and saffron. It always offers something new to fall in love with. Here, at La Serre , we bring the tastes of Provence to you. Our bistro restaurant offers a variety of coastal French cuisine to choose from. Start off with... A rocket salad with basil and fresh goat cheese inside a traditional pita bread or taste the combination of watermelon with feta and basil. If you want to experience soft mozzarella and cream, try burrata with tomatoes and black truffles, a valuable flavor in French cuisine. If something warm is what y